The Casa Luna cooking school is a world-famous culinary centre that provides a fascinating insight into Balinese life and culture through learning about its food, cooking and culinary myths. Classes are part demonstration, part hands-on and are held in the lush grounds of the Second Honeymoon Guesthouse. Participants learn about the exotic herbs and spices used in ceremonial and everyday dishes with a focus on their unique healing properties. A lavish Balinese feast is then prepared together and enjoyed with homemade hibiscus tea. Complete class notes are provided. Guests of the Honeymoon Guesthouse receive a 10% discount on all cooking classes.
The Casa Luna cooking school is a world-famous culinary centre that provides a fascinating insight into Balinese life and culture through learning about its food, cooking and culinary myths. Classes are part demonstration, part hands-on and are held in the lush grounds of the Second Honeymoon Guesthouse. Participants learn about the exotic herbs and spices used in ceremonial and everyday dishes with a focus on their unique healing properties. A lavish Balinese feast is then prepared together and enjoyed with homemade hibiscus tea. Complete class notes are provided. Guests of the Honeymoon Guesthouses receive a 10% discount on all cooking classes.
I found the casa luna cooking school a wonderful experience Janet De Neefe has set it up very well and its great to learn about the local cooking for me it was good as I’m a chef
This cooking class is perfect for those who want to get to know the local flavour and culture of Balinese food.




MONDAY
FOCUS ON FISH
9.30am – 1.00pm
Rp 400,000 per person
- Spiced fish in banana leaves
- Fragrant fish curry
- Asian spinach in tomato sambal
- Carrot & cucumber salad
- Black rice pudding
TUESDAY
MARKET TOUR
8.00am – 1.00pm
Rp 450,000 per person
- Mie Goreng
- Tempe curry
- Roasted white eggplant
- Fern salad
- Green coconut crêpes
WEDNESDAY
CEREMONIAL
9.30am – 1.00pm
Rp 450,000 per person
- Balinese chicken satay
- Beans in coconut milk
- Lawar
- Corn fritters
- Gado-Gado
- Fragrant yellow rice
THURSDAY
MARKET TOUR
8.00am – 1.00pm
Rp 450,000 per person
- Chicken Curry
- Wok-Fried Eggplant
- Coconut and anchovy sambal
- Bean-Coconut salad
- Sago pudding




THURSDAY AND FRIDAY NIGHT MARKET TOUR
5.15pm – 8.30pm
Rp 400,000 per person
Visit the bustling Gianyar night market at dusk and experience the ambiance of a Balinese pasar. Learn as you stroll through the markets about the local snacks and traditional market food. This is followed by an open-air dinner of home-cooked specialties, from braised chicken to marinated satay, spicy greens and suckling pig. Refreshments included. Meet at Casa Luna at 5.15pm. CLASS NOT INCLUDED
FRIDAY
BEGINNERS
CLASS
9.30am -12.00pm
Rp 400,000 per person
- Nasi goreng
- Chicken satay
- Krupuk
- Peanut sauce
- Fruit in coconut milk
SATURDAY
FOOD AS MEDICINE VEGAN CLASS
9.30am – 1.00pm
Rp 450,000 per person
Discover the extraordinary healing properties of spices and their colourful history. Enjoy pumpkin curry, tempe with fresh lemon basil, roasted coconut banana flower salad, seasonal greens and red rice followed by non-dairy coconut ice cream. Recipes included.
SUNDAY
TWILIGHT SMOKED DUCK CLASS
5.30pm – 9.00pm
Rp500,000 per person
Learn the secrets in making one of Bali’s most celebrated dishes. Our lavish smoked duck feast includes lawar, yellow rice & coconut ice-cream . Served with rice wine.
ADDITIONAL INFORMATION:
Market & Gourmet tours depart from Casa Luna.
All other classes meet at Second Honeymoon Guesthouse, Jalan Bisma Ubud
For Bookings: Ring +62361973282 or email cookingschool@casalunabali.com
FREE PICK-UP for those in the Ubud area.
Pick up can be organised for other areas ( with additional charges)
CANCELLATION POLICY
Full payment will be applied to a cancellation more than 7 days notice only.
PICK-UP SERVICE
We offer pick-up service for our market and gourmet tours, please contact reservations@casalunabali.com
“There is an increasing sophistication in the preparation and presentation of Balinese food.”
I found the casa luna cooking school a wonderful experience Janet De Neefe has set it up very well and its great to learn about the local cooking for me it was good as I’m a chef


Class Schedule

MONDAY
FOCUS ON FISH
9.30am – 1.00pm
Rp 400,000 per person
- Spiced fish in banana leaves
- Fragrant fish curry
- Asian spinach in tomato sambal
- Carrot & cucumber salad
- Black rice pudding

TUESDAY
MARKET TOUR
8.00am – 1.00pm
Rp 400,000 per person
- Mie Goreng
- Tempe curry
- Roasted white eggplant
- Fern salad
- Green coconut crêpes

WEDNESDAY
CEREMONIAL
9.30am – 1.00pm
Rp 400,000 per person
- Balinese chicken satay
- Beans in coconut milk
- Lawar
- Corn fritters
- Gado-Gado
- Fragrant yellow rice

THURSDAY
MARKET TOUR
8.00am – 1.00pm
Rp 400,000 per person
- Chicken Curry
- Wok-Fried Eggplant
- Coconut and anchovy sambal
- Bean-Coconut salad
- Sago pudding

THURSDAY AND FRIDAY NIGHT MARKET TOUR
5.15pm – 8.30pm
Rp 400,000 per person
Visit the bustling Gianyar night market at dusk and experience the ambiance of a Balinese pasar. Learn as you stroll through the markets about the local snacks and traditional market food. This is followed by an open-air dinner of home-cooked specialties, from braised chicken to marinated satay, spicy greens and suckling pig. Refreshments included. Meet at Casa Luna at 5.15pm. CLASS NOT INCLUDED

FRIDAY
BEGINNERS CLASS
9.30am -12.00pm
Rp 400,000 per person
- Nasi goreng
- Chicken satay
- Krupuk
- Peanut sauce
- Fruit in coconut milk

SATURDAY
FOOD AS MEDICINE VEGAN CLASS
9.30am – 1.00pm
Rp 450,000 per person
Discover the extraordinary healing properties of spices and their colourful history. Enjoy pumpkin curry, tempe with fresh lemon basil, roasted coconut banana flower salad, seasonal greens and red rice followed by non-dairy coconut ice cream. Recipes included.

SUNDAY
TWILIGHT SMOKED DUCK CLASS
5.30pm – 9.00pm
Rp500,000 per person
Learn the secrets in making one of Bali’s most celebrated dishes. Our lavish smoked duck feast includes lawar, yellow rice & coconut ice-cream . Served with rice wine.
ADDITIONAL INFORMATION
Market & Gourmet tours depart from Casa Luna.
All other classes meet at Second Honeymoon Guesthouse, Jalan Bisma Ubud
For Bookings: Ring +62361973282 or email cookingschool@casalunabali.com
FREE PICK-UP for those in the Ubud area.
Pick up can be organised for other areas ( with additional charges)
PICK-UP SERVICE
We offer pick-up service for our market and gourmet tours, please contact reservations@casalunabali.com
“There is an increasing sophistication in the preparation and presentation of Balinese food.”